Vanilla & Apple Cake

A couple of weeks ago a new branch of Norfolk St Bakery opened at the top of the street where my office is. I can only describe this place as having some of the best cake I’ve ever eaten, not to mention the insanely good bread. Advertisements

2014 – a year of baking

Well, once again this is a bit late due to essay writing. But now I am finally done, and apart from having to go to work the next three days, my Christmas break has officially started! I didn’t manage to bake anything new or exciting this week though (predictably), just more gingerbread, and some brownies…

Cranberry-Pumpkin Oatmeal Cookies

This week has been my reading week, which naturally meant that I got ill, because I needed to spend my time writing essays. Typical. On the bright side, Taylor Swift’s new album ‘1989’ came out, which I have been dancing to all week (in between sneezes). Time is flying by, and now that Halloween has…

Suksessterte – Norwegian vanilla cream ‘success tart’

So, this week was supposed to be sticky toffee pudding (don’t worry, it’s coming next week). Then I found out that my lovely friends Rosie and Jim had got engaged! So I had to make them something appropriate to celebrate 🙂 – I’ve been waiting a while for a good enough success to make a…

Chocolate Chip Cupcakes

This week the lovely Laura came to visit me. She had just returned from living in Paris for the last two years, and came covered in bags full of stuff. I do mean covered. It was her birthday a few weeks ago, and I sent her a wooden pop-out cupcake in place of a real…

Bløtkake (or Strawberry, Elderflower and Vanilla Cream Cake)

It has been such an unbelievably beautiful weekend! Admittedly I did have to work yesterday, but then I spent the evening at my friends’ housewarming, for which I made this cake, and today I have eaten roast dinner and sat in the sun reading Harry Potter down at Grantchester Meadows. Basically this is the way…

New York Cheesecake

I think one of the things I’m enjoying most about having this list is that I created it entirely based on what I wanted to bake, as opposed to what I was capable of baking. And this is one of the occasions when I’ve baked something that I wouldn’t have necessarily chosen to make unless someone…

Vanilla Bread

This post is a few days later than intended. It’s been a very busy week, full of rugby watching, reading about climate change, making this cake, and remembering why it’s probably a good idea to boycott companies who have idiots like this running them. Also reading “Expo ’58” by Jonathan Coe, which is very good…

Herman: complete

So I finished making my Herman cake. That was…almost a week ago now, but somehow, time has slipped away from me once again, between birthday and interviews and seeing people, a week has passed.    I never got around to taking a photo of Herman. There are still pieces of him left, but it’s just…