Upside-down blueberry and elderflower cake

It was a rainy evening. Somehow British summers always end up a little disappointing in this respect. A couple of weeks of blazing sunshine, followed by constant, unfailing miserable weather that makes it feel more like October than July (I say this like it’s a bad thing, but I’m already looking forward to autumn). I’d…

Ginger and Lemon Biscuits

Uhhhhhh… I think I just found my favourite biscuit EVER. These are so beautiful. If you like ginger biscuits, these are even better. The hint of lemon is just wonderful, and it works really well. I’ve been drinking a lot of herbal tea recently, and when I was feeling a little under the weather the…

Suksessterte – Norwegian vanilla cream ‘success tart’

So, this week was supposed to be sticky toffee pudding (don’t worry, it’s coming next week). Then I found out that my lovely friends Rosie and Jim had got engaged! So I had to make them something appropriate to celebrate 🙂 – I’ve been waiting a while for a good enough success to make a…

Bløtkake (or Strawberry, Elderflower and Vanilla Cream Cake)

It has been such an unbelievably beautiful weekend! Admittedly I did have to work yesterday, but then I spent the evening at my friends’ housewarming, for which I made this cake, and today I have eaten roast dinner and sat in the sun reading Harry Potter down at Grantchester Meadows. Basically this is the way…

Vanilla Bread

This post is a few days later than intended. It’s been a very busy week, full of rugby watching, reading about climate change, making this cake, and remembering why it’s probably a good idea to boycott companies who have idiots like this running them. Also reading “Expo ’58” by Jonathan Coe, which is very good…