One day I would like to own a shop like this, and when I do, these lovely Strawberry Jam Cupcakes will be front and centre of the display. 
I’m not going to write out the recipe here, but they have an awesome kind of icing I have never made before, which is kind of meringue based, which involves whisking egg whites and sugar, then adding butter, and most importantly, crushed strawberries! The results are fantastic and delicious, and I can’t wait to make more.
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